From table fruit to Decanter Gold medals, explore the history of Japan's wine industry. Can Katsunuma's Koshu grape truly compete on the world stage?

W Maldives, a luxury private-island resort and home to one of the Maldives' best house reefs, will welcome internationally acclaimed Japanese cocktail pioneer Hiroyasu Kayama and Tokyo's legendary Bar Benfiddich.

Overfishing and climate change are reshaping Japan's omakase sushi experience, from the remarkable recovery of Pacific bluefin tuna to the ongoing scarcity of unagi eel.